CookBook - Turnbulls.info

These Recipes are Gluten Free unless noted, and include little to no sugar.
HOWEVER: If you have nut allergies, Save your life, run now, run like your hair is on fire.

Buffalo Chicken Wings

Pancakes (Keto)
Chocolate -

Chocolate Pancake (Keto)

Blueberry -

Chocolate Chip or Blueberry Pancake

Waffles (Keto)

Waffles

OK, since the 1st photo I worked on it, it's pretty much down pat now. More firm, fluffy, crispy on the outside... just like a real waffle... Might have to recalculate the carbs, but it's still close.

Waffles with Wild BlueberriesNormally I separate eggs and do all that waffle stuff but this doesn't seem to benefit from it... so, in general: Mix the Dry ingredients together, add the wet ingredients, mix those in and let the mixture set for 10 minutes (Setting for 10 minutes is a MUST). Cook in your waffle iron on low, spray with pam, leave the waffle cook for 2x as long as regular waffles... it should stop steaming.

Makes 2 of these waffles (Low Carb, Gluten Free)

5 tbsp Almond Flour
3 tbsp Coconut Flour
1 tbsp Psyllium Husk Fiber
2 tbsp Sweetener (xylitol/monk fruit/erythritol/...)
1 tbsp Baking Powder
1/2 tsp Salt
1/2 tsp Xanthan Gum
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4 Large Eggs
2 tbsp Oil ( Vegetable/Coconut/...)
2 tbsp Water
1 tsp Vanilla

This will look too wet at first, after setting 10 minutes you should almost be able to stand a fork up in the batter.